Crispy-fried pierogies loaded with bold fillings, wild toppings, and big-time attitude. Pierogizilla brings the crunch, the heat, and the hype one monster bite at a time.
At Pierogizilla, we believe food should be just as fun as it is flavorful. Our monster-sized passion started with a simple idea: take the humble pierogi, give it a crispy golden twist, and load it with bold, crave-worthy flavors that roar with every bite.
We’re not just serving pierogies, we’re serving an experience. From classic comfort fillings to wild Zilla creations, each pierogi is fried to perfection and made to satisfy both the brave and the hungry.
Crispy fried potato & cheese pierogies — available plain or fully loaded with bold toppings and wild zilla flavor.
Prices vary by event and location.
Crispy fried potato & cheese pierogies finished with a smoky garam masala BBQ spice—savory, slightly sweet, and packed with bold flavor.
Crispy fried potato & cheese pierogies topped with creamy street corn, house chili spice, queso fresco, cilantro-lime crema, Valentina, crushed Flamin’ Hot Cheetos, and fresh cilantro — totally addictive.
Crispy pierogies topped with Texas chili, Chili Cheese Fritos crunch, pickled onions, Fresno heat, crumbled goat cheese, chipotle crema, and fresh cilantro. Smoky, tangy, addictive.
Crispy fried potato & cheese pierogies topped with creamy dill pickle sauce, finished with chopped dill pickles, crispy fried onions, and a drizzle of hot honey. Tangy, cool, and wildly crave-worthy.
Crispy fried potato & cheese pierogies fully loaded with melty cheese, real bacon bits, sour cream, and fresh chives. All the baked potato vibes.
At select events, we drop a Mystery Zilla. We rotate one of our originals into a limited-time, off-menu creation—new flavors, bold toppings, and a total surprise. Catch it if you can.
Pierogizilla loves hitting the road and serving up monster flavor at festivals, fairs, community events, and much more. Check back here to see where we’re headed next!
Join us at the Great Texas Balloon Race—a world-class balloon festival filled with color, energy, and unforgettable views. We’ll be on the ground serving crispy fried pierogies loaded with bold, flavor-packed Zilla toppings all weekend.
June 12-14, 2026
Festival & Street Food
Pierogizilla will be back soon with loaded pierogies, wild toppings, and those iconic slushies. Follow us or join our list so you don’t miss where we pop up next!
Coming Soon!
Festival & Street Food
